|
GEOGRAPHY Turkey is a large,
roughly rectangular peninsula. Turkey is surrounded by
sea on three sides; the Black Sea in the north, the
Mediterranean in the south and the Aegean Sea in the
west. In the northwest there is also an important
internal sea; the Marmara Sea, between the straits of
the Dardanelles and the Bosphorus.

Regions : Anatolia is divided
into 7 geographical regions: The Black Sea
Region is a mountainous area in the north. As
the Northern Anatolian Mountains run parallel to the
coastline access inland from the coast is limited to a
few narrow valleys, so the coast therefore has always
been isolated from inland areas. Therefore, the climate,
mostly heavy rainy, on the coast, is quite different on
the inland areas.There are forests and corn, tea,
hazelnuts, tobacco fields in this region.
The Marmara Region covers
the European part as well as the northwest of the
Anatolian plain. Although it is the smallest region
after Southeastern Anatolia, it has the highest
population density and it is economically the most
developed area of Turkey. Its agriculture is varied,
including tobacco, wheat, rice, sunflower, corn, olives,
grapes and natural silk.
The Aegean Region extends
from the Aegean coast to the inner parts of Western
Anatolia. It is the most developed region after the
Marmara Region. It is grown and exported tobbaco,
cotton, high-quality grapes suitable for drying, olives
and figs. Besides, there are various mineral sources.
Industry is quite developed in this region.
The Central Anatolia Region
is exactly in the middle of Turkey and is less
mountainous when compared to the other regions.Capital
Ankara and also some industrial and cultural center of
the country such as Konya, Kayseri and Eskisehir in the
Centeral Anatolia Region.
The Mediterranean Region is
located in the south of Anatolia. The western and
central Taurus Mountains suddenly rise up behind the
coastline. Forest lands are dominant here like the
Aegean and the Black Sea regions. So there are climate
and plants differences between on the coast and inland
areas.
The Eastern Anatolia Region
is Anatolia's largest and highest region. This is one of
the most thinly populated regions of the country and the
least developed economically. The climate is bitter.
The Southeastern Anatolia
Region is the smallest and most thinly
populated region of Turkey. There are borders of Syria
and Iraq. Climate : Because of the geographical
formation of the country with mountains that run
parallel to the coast, Anatolia is a focal point of
contrasting climates. While in coastal areas winters
are mild and summers are moderately hot, the inland
areas experience extremes of temperature. The hot
summers have high daytime temperatures with generally
cool nights and the cold winters have limited
precipitation with frost occurring on more than 100 days
during the year.
In the Mediterranean, Aegean and Southern
Marmara regions, the general Mediterranean climate is
dominant; summers are hot and dry, winters are mild and
rainy. Frosts are rare and snowfall is almost unknown.
The temperatures are higher than average of the
country. The Black Sea region, enjoys mild winters
and a fair amount of rainfall throughout the
year.
In Central Anatolia, a typical plateau
climate prevails where the summers are hot with minimum
precipitation, and winters are cold with heavy and
lasting snows. Villages may be isolated by severe
snowstorms.
Eastern Anatolia , summers are hot and
extremely dry, winters are bitterly cold. Spring and
autumn are both subject to sudden hot and cold
spells.
| Average Daytime Temperatures |
| |
Centigrade |
Fahrenheit |
| January |
9 |
48 |
| February |
9 |
48 |
| March |
11 |
52 |
| April |
16 |
62 |
| May |
21 |
70 |
| June |
26 |
78 |
| July |
29 |
84 |
| August |
29 |
84 |
| September |
25 |
76 |
| October |
21 |
70 |
| November |
15 |
60 |
| December |
11 |
52 | |